By C. Michael Hall
The booklet is dedicated to wine tourism as a phenomenon of 21 centuries. It describes heritage of that phenomenon, traveler’s motivation, contribution to quarter improvement and so on. numerous chapters are dedicated to wine tourism in South Africa, France, united states, Canada and different countries.
Книга посвящена винному туризму как феномену 21 века. Описывает происхождение данного явления, мотивацию путешественников, вклад в развитие региона и т.д. Отдельные главы посвящены особенностям винного туризма в ЮАР, Франции, США, Канаде и других странах.
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Additional resources for Wine Tourism Around the World: Development, Management and Markets
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Hungary 13. Greece 14. Chile 15. Yugoslavia 16. Russia 17. Brazil 18. Austria 19. Bulgaria 20. Croatia 21. Switzerland 22. Mexico 23. Georgia 24. Moldova 25. Macedonia 26. Azerbaijan 27. Uruguay 28. Japan 29. Uzbekistan 30. Slovenia 59 650 58 773 32 675 17 415 12 681 10 000 9 529 8 300 7 663 6 784 4 300 4 188 4 109 3 824 3 489 2 800 2 320 2 110 2 000 1958 1304 1 130 1 100 1 050 1010 1000 954 912 900 78 1 1 575 834 1 552 665 863 208 460 062 335 007 264 180 251 737 219 269 202 441 179 220 113 597 110 639 108 552 101 022 92 172 73 970 61 290 55 742 52 836 51 726 34 449 29 852 29 060 27 739 26 682 26 418 25 203 24 093 23 776 20 632 55 610 55 702 20 876 16 543 16 443 9 660 7 255 11 050 6 720 5 028 4000 3 289 3 841 3 167 2 804 2 800 3 128 2 229 2 200 1785 1 181 1 480 1 100 930 911 1000 852 652 900 781 1469 105 1471 535 551 502 437 034 434 391 255 198 191 663 291 919 177 529 132 830 105 672 86 889 101 472 83 666 74 076 73 970 82 636 58 886 58 120 47 156 31 200 39 099 29 060 24 569 24 067 26 418 22 508 17 225 23 776 20 632 54 640 59 276 20 995 14 994 18 173 9 120 6 521 10 180 5 370 5 874 3 800 3 694 3 051 3 598 3 058 2 960 3 020 2 647 1 885 1 893 1 188 2 422 800 886 880 1000 709 524 1000 829 1 443 480 1 565 953 554 646 396 109 480 094 240 932 172 272 268 935 141 865 155 179 100 388 97 588 80 601 95 052 80 786 78 197 79 782 69 928 49 798 50 009 31 385 63 984 21 134 23 406 23 248 26 418 18 730 13 843 26 418 21 901 31.
Italy 2. France 3. United States 4. Germany 5. Spain 6. Argentina 7. Russia 8. Romania 9. United Kingdom 10. Portugal 11. South Africa 12. China 13. Australia 14. Greece 15. Hungary 16. Switzerland 17. Austria 18. Yugoslavia 19. Brazil 20. Croatia 21. Chile 22. Netherlands 23. Belgium* 24. Canada 25. Japan 26. Denmark 1996 I995 1994 Hectolitres Gallons Hectolitres Gallons Hectolitres Gallons 35 623 34 795 19 116 18 660 14 750 13 551 12 500 7 252 7 243 5 800 4 056 3 941 3 297 3 200 3 050 2 915 2 640 2 599 2 462 2 300 2 291 2 058 2 029 1983 1 443 1414 941 088 919 214 505 000 492 960 389 666 357 990 330 225 191 583 191 346 153 224 107 151 104 113 87 100 84 538 80 575 77 008 69 744 68 660 65 041 60 761 60 524 54 368 53 602 52 387 38 121 37 355 35 623 36 515 17 753 18 006 15 000 13 888 12 500 6 616 7 392 5 695 4 056 3 941 3 275 3 200 3 087 2 921 2 640 1 823 2 414 2 300 2 132 2 165 1 760 1 443 1326 941 088 964 653 469 000 475 683 396 270 366 893 330 225 174 781 195 282 150 451 107 151 104 113 86 519 84 538 81 552 77 167 69 744 48 160 63 773 60 761 56 323 57 195 46 496 38 121 35 030 33 025 36 663 17 375 18 196 15 336 14 407 11 500 5 041 6 732 5 762 3 649 3 463 3 279 3 100 3 097 2 957 2 483 3 027 2 816 2 300 2 519 2 009 1841 1 434 1 142 872 454 968 563 459 000 480 702 405 146 380 604 303 807 133 173 177 846 152 221 96 399 91 486 86 625 81 896 81 817 78 118 65 596 79 967 74 393 60 761 66 547 53 074 - 48 636 37 883 30 169 27.
Nevertheless, market awareness of port has provided an opportunity for Portugal to promote its other red and white wines (Mayson 1998), particularly from the Duoro valley, which is the site of the port grape vineyards. The Alto Minho region in northern Portugal, which is best known in wine terms for production of Vinho Verde, has also been attempting to develop linkages between wine and tourism. The Vinho Verde DOC region is Portugal’s largest demarcated wine region. 3). Interestingly, the region’s wine tourism product has mainly been aimed at international and domestic tourists who have already arrived in the region to see its culture and heritage, rather than specifically using the region’s wine as a branding tool to attract tourists.