By Kay Halsey
With the final word Mixer Cookbook and a stand mixer you could plan on spending much less time within the kitchen, yet nonetheless get significant effects. With over one hundred fifty scrumptious foreign recipes you might have an excellent array of dishes to organize. - Over one hundred fifty recipes for soups, salads, pasta dishes, lunches and suppers, vegetable dishes, breads, truffles, truffles and cookies - Covers using mixer components and attachments: from the flat beater, twine whip and dough hook to the foodstuff grinder, rotary slicer/shredder, pasta maker, fruit and vegetable strainer, sausage stuffer, citrus juicer and grain mill.
Read or Download The Ultimate Mixer Cookbook: 150 International Recipes Made Effortlessly PDF
Similar food & wine books
Yule: A Celebration of Light and Warmth (Holiday Series)
There''s simply anything magical in regards to the yule season, regardless of the place you reside or who you're. As vivid candlelight mingles with the smells of pine and hot cookies and we practice our each year rituals of music and relations gatherings, the spirit of peace and goodwill turns out to arrive the center of even the main cynical Scrooge.
Choosing up at the tenting revival, tenting tells you every little thing you must find out about napping within the nice open air, even if you are a professional camper, or getting ready to your first journey. Illustrated all through, it deals sensible suggestion, distinctive step by step directions, and checklists to hide each point of your tenting vacation: what to take, pitching camp, camp association, and what to cook dinner.
The Everything Guide to Wine: From tasting tips to vineyard tours and everything in between
A strong source to take you from first sip to completely stocked wine cellar! With this consultant, you could move from merely figuring out the variation among pink and white to realizing the nuances of all forms. you will study: how one can make experience of a wine label What to invite whilst selecting a bottle in a restaurant the place to head for the simplest wine holiday how you can establish an exceptional wine through scent and visual appeal studying approximately wine--one glass at a time--can be scrumptious and eye-opening!
Ruhlman’s How to Saute: Foolproof Techniques and Recipes for the Home Cook
One other grasp type from award-winning culinary specialist Michael Ruhlman: how you can prepare dinner in your stovetop, that includes available guideline and unparalleled recipes to raise the cooking of rookies and pros alike. The sauté station is where all aspiring eating place cooks are looking to be: the "hot seat," the place the motion occurs.
- Beer For Dummies, 2nd Edition (For Dummies (Cooking)) , 2nd Edition
- Complete Idiot's Guide to Wine
- Braises and Stews: Everyday Slow-Cooked Recipes
- Substituting Ingredients, 4E: The A to Z Kitchen Reference
Additional info for The Ultimate Mixer Cookbook: 150 International Recipes Made Effortlessly
Sample text
2 When cool enough to handle, cut meat off bones; discard bones. Coarsely chop meat. Return meat to saucepan. Stir in carrot, celery, and onion. Return to boiling; reduce heat. Simmer, covered, for 20 to 30 minutes more or until vegetables are tender. Discard bay leaf. , 3 g total fat (1 g sat. , 19 g dietary fiber, 25 g protein. slow cooker directions: In a 31⁄2- or 4-quart slow cooker combine split peas, pork hocks, marjoram, pepper, bay leaf, carrot, celery, and onion. Pour the water and chicken broth over all.
10 g total fat (4 g sat. , 7 g dietary fiber, 13 g protein. chinese dumpling soup start to finish: 25 minutes makes: 4 servings Jazz up a carton of ready-to-go broth with Asian flavors for a soup every bit as enticing as those at your favorite Chinese restaurant. 1 32-ounce carton mushroom broth or vegetable broth 1 cup water 2 teaspoons grated fresh ginger 2 10-ounce packages frozen pork potstickers or dumplings with sauce packet* 2 medium carrots, cut into thin 2-inch strips, or 1 cup shredded carrots 1 small bunch green onion, trimmed and sliced diagonally 1 In a Dutch oven combine broth, the water, ginger, and the sauce packet from one package of potstickers.
Bring to boiling; stir in pasta. Return to boiling; reduce heat. Simmer, uncovered, about 10 minutes or until pasta is tender. Ladle soup into bowls. If desired, sprinkle with parsley. , 5 g total fat (2 g sat. , 7 g dietary fiber, 24 g protein. beef and vegetable soup with pasta: Prepare as above, except substitute one 17-ounce package refrigerated cooked beef tips with gravy for the frozen cooked meatballs. hearty mexican beef stew prep: 30 minutes cook: 11⁄4 hours stand: 30 minutes makes: 4 servings Beef round steak or chuck roast are good cuts to use for this savory country-style stew.